Thursday, September 29, 2016

DAILY QUICK READ - SEPTEMBER 29, 2016

Peru Fails to Enforce Laws


More in The Guardian’s expose of the government actors in the illegal wildlife trade.  In Peru, local government fails completely to enforce existing laws. 

Wildlife is part of the town’s daily trade. A ban on selling bushmeat is openly ignored in BelĂ©n’s market. Deep-auburn slabs of the smoked meat of the endangered South America tapir (Tapirus terrestris) are stacked high on trestle tables. The protruding hoof of a peccary or the paw of an agouti betray the fact that there is hunted game on sale.

A yellow-footed tortoise (Chelonoid denticulata), listed as vulnerable by the IUCN red list, is butchered for the pot while still quivering, its head moves from side to side. The woman cutting up its front-parts remarks: “This animal dies when it’s in the pot.” Biodiversity served up in all its gory detail. The soft-shelled eggs of the taricaya, an Amazon river turtle (Podocnemis unifilis), also listed as vulnerable, are served in pungent heaps to customers in the rubbish-strewn alleys.

Indigenous communities are allowed to hunt and eat wild game but selling the meat is prohibited. But old habits die hard, says Clelia Rengifo, the head of wildlife trafficking control for the regional government of Loreto, Peru’s largest Amazon region which occupies one-third of the country, an area bigger than Germany.



More Guardian Reporting


The Guardian exposes senior government officials in Laos racking profits from the illegal wildlife trade.  Maybe it’s time the U.S government took a stand and put pressure on these governments. 

Officials at the highest level of an Asian government have been helping wildlife criminals smuggle millions of dollars worth of endangered species through their territory, the Guardian can reveal.

In an apparent breach of current national and international law, for more than a decade the office of the prime minister of Laos has cut deals with three leading traffickers to move hundreds of tonnes of wildlife through selected border crossings.

In 2014 alone, these deals covered $45m (£35m) worth of animal body parts and included agreed quotas requiring the disabling or killing of 165 tigers, more than 650 rhinos and more than 16,000 elephants.

Trading in all three of those species is prohibited by Lao law and the Convention on International Trade in Endangered Species(Cites) which came into force in Laos in 2004. The Lao government has publicly paraded its commitment to the convention.


Reprieve for Pangolins




Pangolins, the world’s most illegally trafficked mammal, were thrown a lifeline at a global wildlife summit on Wednesday with a total trade ban in all species.

More than a million wild pangolins have been killed in the last decade, to feed the huge and rising appetite in China and Vietnam for its meat and its scales, a supposed medicine. The unique scaly anteaters are fast heading for extinction in Asia and poachers are now plundering Africa.

But the 182 nations of the Convention on the International Trade in Endangered Species (Cites) unanimously agreed a total ban on international trade on all species at the summit in Johannesburg, prompting cheers and applause from delegates.

Cites works to crack down on wildlife trafficking, currently a $20bn-a-year criminal enterprise, and to ensure the legal trade in food, skins, pets and traditional remedies does not threaten the survival of species. The summit also boosted protection for the barbary ape on Wednesday, Europe’s only wild primate, and a spectacular-horned mountain goat.


Tick Tock….


Point of no return passed?  An open question right now.

"The last time our planet saw 400 ppm carbon dioxide in our atmosphere was about 3.5 million years ago, and global climate was distinctly different than today," David Black, associate professor in the School of Marine and Atmospheric Sciences at Stony Brook University in New York, tells The Christian Science Monitor in an email.

"In particular, the Arctic (north of 60°) was substantially warmer than present, and global sea level was anywhere between 15 and 90 feet higher than today," Professor Black says.

"It took millions of years for the atmosphere to reach 400 ppm CO2 back then, and it took millions of years for the atmospheric CO2 to drop to 280 ppm right before the industrial revolution. One of the things that really concerns climate scientists is we as humans have taken only a few centuries to do what nature took millions of years, and most of that change was just in the last 50-60 years."


While global concentrations have spiked above the 400 ppm level for several years, the summer growing season has always absorbed enough atmospheric CO2 through photosynthesis to keep concentrations below that mark for the bulk of the year.

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